The Tastes of Trinidad and Tobago

Trinidad and Tobago

Seafood heavily influences Trinidad and Tobago cuisine. Two of the most common are curried crab and Dumplings but is also known for a wide array of soups and stews. Baiganee – this is a very traditional snack but also served as a side dish. It is created with sliced eggplant, or baigan that is coated […]